Onion (Nebechan)

Better flavor than other bunching onions.
Sweeter, more complex flavor. Upright plants with uniform, thick shanks and no bulbing. Nabechan is a traditional Japanese type grown for its high quality. Can also be grown like a leek to create a unique large scallion known as “negi” in Japan. For negi-style scallions with a thicker, blanched portion,

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